Cook

Job Description

We are seeking a dedicated Cook to join our team in Santa Cruz, CA.

Responsibilities include:

• Preparing, cooking, and presenting high-quality meals in accordance with established recipes and standards.
• Maintaining cleanliness and organization of the kitchen and work stations.
• Ensuring food safety and sanitation protocols are followed at all times.
• Assisting in inventory management and ordering supplies as needed.
• Collaborating with team members to deliver excellent customer service.

Skills needed:

• Strong knowledge of food preparation and cooking techniques.
• Ability to work efficiently in a fast-paced environment.
• Good communication and teamwork skills.
• Attention to detail and commitment to quality.

Benefits include competitive pay, flexible scheduling, employee discounts, and a supportive work environment. Join us and contribute to creating memorable dining experiences for our guests!